One of the best—and absolutely easiest—ways to add a burst of flavor to your cooking is to add citrus zest from lemons, limes, or oranges. But do it wrong and things get bitter. Literally. So, if you ask me, knowing how to zest citrus properly is a critical kitchen skill. It's easy to do, but also easy to get wrong. And when it goes wrong, zest can ruin a dish. Here's how zest citrus like a pro in 5 easy steps.
(more after the jump)
One of the best—and absolutely easiest—ways to add a burst of flavor to your cooking is to add citrus zest from lemons, limes, or oranges. But do it wrong and things get bitter. Literally. So, if you ask me, knowing how to zest citrus properly is a critical kitchen skill. It's easy to do, but also easy to get wrong. And when it goes wrong, zest can ruin a dish. Here's how zest citrus like a pro in 5 easy steps.
(more after the jump)